This well-loved bar, which dates back to the mid-19th century, serves traditional Irish food, drink, and music in a lively and festive atmosphere. Feast on Irish stew, Ulster fry, and the popular Paddy's Pizza made with Irish soda bread.

Terrific lunches are on tap at this historic old-style pub. The menu features standard favorites prepared with meat, fish and seafood as well as several unusual offerings made with alligator, emu, ostrich and yabbie, an Australian freshwater fish. The popular hot buffet is prepared with local fresh ingredients.